Showing posts with label Slow Cooker Meals. Show all posts
Showing posts with label Slow Cooker Meals. Show all posts

Wednesday, November 6, 2013

Crockpot Monkey Bread

This bread is delicious and super easy to make!! Great for Thanksgiving or Christmas Morning!

Takes 1 1/2 Hours and Feeds 4

Ingredients: 
1 tube of refrigerated biscuits
1/3 cup of butter (melted) 
1 cup of brown sugar
1 tsp of cinnamon

Directions: 
First spray crockpot with pam
Mix in a bowl the cinnamon and brown sugar
Cut each biscuit into quarters
Dip about 4 biscuit pieces into butter and then into the sugar mix. Make sure the mix is covered all over the biscuit piece
Place each piece in crockpot. Layering on the bottom first and then stacking.
Place the remaining butter and sugar on top of the biscuits in the crockpot
Cook on low for 1 1/2 hours.

**For an extra sweetness, serve with my cream cheese frosting recipe:
1 cup powder sugar
3 oz cream cheese
1/2 tsp of vanilla extract
1 tbsp of Butter (Melted)
1 tsp of Milk

Mix all together in a bowl and spread on top! Yum!!

The Original Recipe for the Monkey Bread Can Be Found HERE
Biscuit pieces cut into quarters
After placing them in the butter dish, rub them in the sugar mix
Place in Crockpot and cook on low for 1 1/2 hour



Enjoy!

Taylor



Thursday, October 10, 2013

Homemade Olive Garden Recipes: Soup, Salad, Breadsticks and Alfredo Dipping Sauce

I love Olive Garden! Especially their salad, Italian Dressing and Breadsticks! On this blog post I'm going to show you all the recipes you love in one place! First Starting with the breadsticks... 
Now they didn't taste "exactly" like the olive garden breadsticks (I may or may not have accidentally left them in the oven to long) but it was my first time making them and they tasted really good! 

Second, the scrumptious Alfredo sauce that you can buy extra to dip your breadsticks into:

This sauce came out perfect and tasted just like theirs!

Third, the reason why I go to Olive Garden: Their Salad and Italian Dressing!
These recipes came out perfect!! Tasted just like we were sitting in an Olive Garden Restaurant.

Lastly, the Minestrone Soup. I just love their soups! 
Don't Like the Minestrone Soup? Here are some other Olive Garden Favorites:
YUMMY!!!

Enjoy, 
           Taylor

Wednesday, September 18, 2013

Hearty Slow Cooker Chili

 

One of the best Slow Cooker Chili Recipes I have come across! Easy to make and ready when you come home from a busy day! And perfect on cold rainy/snow days too! Here is how you make it:
{Ingredients}



  • 1 can Organic Chili
  • 1 can peeled/diced Tomatoes
  • 1 can Black Beans
  • 1 can Great Northern Beans
  • 1 can Tomato Sauce
  • 1 tpsp diced garlic
  • 1 tbsp chili powder
  • 3/4 tsp dried oregano
  • 3/4 tsp dried rosemary
  • 1 tbsp parsley flakes
  • 1 tsp salt
  • 1/4 tsp ground pepper
  • 1/2 onion diced (optional)
  • 1/2 - 1 pound of cooked Ground Beef (optional)
  • Toppings: Fritos corn chips, Sour Cream & Olives

                                               {Directions}
Heat Slow Cooker to Low and spray the dish with pam. Mix all the ingredients together in the dish until they are evenly mixed well. Cover and Cook on low for 6 hours. Enjoy! :)

                                                
                                              Taylor

Saturday, August 24, 2013

:Slow Cooker- Italian Lasagna



This Meal Taste just like baked lasagna but cooks while your away ;) Pair with a Salad & French Bread. 

{Ingredients & Directions}
I changed nothing to the original recipe. It can be found Here on AllRecipes.com

All The Ingredients
Spraying the Crockpot with Cooking Spray Helps the Food Not Stick to the Sides.
Browning the Meat
Adding The Onion, Tomato & Spices to the Meat
Mixing the Cheeses
Layering all the Ingredients


All Finished!
                                       Taylor


:Slow Cooker-Chicken Drumsticks




This Recipe is easy to do and tastes great with a side of rice and steamed artichoke. Here is the Recipe:
{Ingredients}
  • 4 pounds or 8 Chicken Drumsticks. SPICES: 2 tsp. salt,1 Tbsp. paprika,2 tsp. chili powder,1 tsp. onion powder,1 tsp. thyme leaves,1/2 tsp. garlic powder,1/2 tsp. black pepper, 1 cup of water or chicken broth, Olive oil and foil for crumpling up in crockpot 
{Directions}
  • Wash and pat dry the chicken breasts. Mix all the spices together in a bowl. Rub the spices onto the chicken. In a skillet heat the olive oil on medium/high heat. Quickly brown the chicken on all sides.
    • **TIP: Browning the meat before putting it in the crockpot helps keep the juices to stay inside the skin
  • Spray pam in the slow cooker and crumple tin foil up into balls and place inside. Pour 1 cup of water or chicken broth in the crockpot. Put the chicken on top of the tin foil and cook on low for 4-5 hours. Enjoy!


All the Ingredients
Adding Tin Foil Helps the Chicken to Stay Crunchy
Chicken is Dried & Ready to Be Seasoned
Browning the Chicken

My favorite sides for this chicken are a steamed artichoke and rice! Yum!


  Taylor



Tuesday, August 20, 2013

:Slow Cooker- Home Made Meatballs with Spaghetti:



*This Recipe is always great when I'm working and I need something to be done when Chris gets home from work. The meatballs cook in the crockpot and when they are done you just add spaghetti :)

{Ingredients & Directions}
I Didn't Change anything from the Original Recipe
The Ingredients I used










Mix All the Ingredients Together in A Bowl 

The Recipe says it makes 16 Meatballs, but I made 50 small Meatballs!
All Finished!

Taylor