Hearty Slow Cooker Chili

 

One of the best Slow Cooker Chili Recipes I have come across! Easy to make and ready when you come home from a busy day! And perfect on cold rainy/snow days too! Here is how you make it:

{Ingredients}

• 1 can Organic Chili
• 1 can peeled/diced Tomatoes
• 1 can Black Beans
• 1 can Great Northern Beans
• 1 can Tomato Sauce
• 1 tpsp diced garlic
• 1 tbsp chili powder
• 3/4 tsp dried oregano
• 3/4 tsp dried rosemary
• 1 tbsp parsley flakes
• 1 tsp salt
• 1/4 tsp ground pepper
• 1/2 onion diced (optional)
• 1/2 - 1 pound of cooked Ground Beef (optional)
• Toppings: Fritos corn chips, Sour Cream & Olives

                                               {Directions}

Heat Slow Cooker to Low and spray the dish with pam. Mix all the ingredients together in the dish until they are evenly mixed well. Cover and Cook on low for 6 hours. Enjoy! :)

Here is the Original Recipe

                                                
                                              Taylor